Lab 2 Enzyme Catalysis
Introduction
Key Concepts
Concept 1: Enzyme Structure
Concept 2: Binding Specificity
Concept 3: Induced Fit
Concept 4: Some Factors that Affect Enzyme Action
Concept 5: pH and Enzyme Function
Concept 6: Temperature and Enzyme Function
Design of the Experiment
Doing the Titration
Reading a Burette
Analysis of Results
Lab Quiz
Lab Quiz
